Help, perch recipes needed!

[PCperchhunter]

We roll pretty simple. Crush one sleeve of Keebler white crackers and a half sleeve of Ritz into fine crumbs. Beat 2 eggs with milk to make a wash. Dip fillets in wash and coat both sides thoroughly with crumbs. Fry at 350 until fillets float. Serve with fresh lemon wedges and/or tartar made of Miracle whip, sweet relish and lemon zest.

Adults and kids both seem to love this recipe.

[MBLMIKE]

you have to try Fishermans all natural its a ready to use fish fry coating mix that comes in several flavors I prefer the cajun spice not too hot or spicy for me so I add a little more heat , it has a very fine grind to it so it goes on real lite, just lay your filets in it and coat evenly , heat your peanut oil to 350 cook till filets float to top, fries up golden brown ,also you can use as coating mix and spray a lite mist of olive oil or other lite oil and bake in oven either way its great ! I keep several cases of it at my auto repair shop for fish frys and my customers.