Quote Originally Posted by Fastfreddy View Post
Ok I’ve tried about everything. Crackers,panko,shore lunch, bass pro, flour/corn starch etc.
i’m looking for a light crispy batter like what you would get at a restaurant where you buy into it and it’s really crunchy Fish n chips style….
Can anyone help me out? I assume it’s a wet batter what I’m looking for but haven’t got a good recipe.

Thanks.

FF
Kentucky Colonel. Best there is in my opinion.