Best breading/oil

[Hoytman86]

If you want to change up a little, try this:Use a aluminum pan lay fillets in pan drizzel fillets with seasoned melted butter. Cover fillets with chopped vidalia onion, drizzel lemon juice over fillets and onions place on grill till they flake.
The seasoning I use is Chef Prudhomme seafood, lemon pepper, and salt. My favorite way to cook walleye at the campground. Grab a cold one and watch it cook. LOL

I will absolutely try this this summer. My dad would give that up. Thanks for the recipe.

[Lerie]

For 40 plus years I still love my old buddies mothers process of dredging in flour, dip in egg/milk mixture, dredge again in Italian flavored Bread Crumbs and pan fry in bacon grease. Still do it that way with exception of the wife substituting an olive oil/butter combination instead of the bacon grease.