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09-14-2012, 04:04 AM #1
Try Fryin' Magic Seasoned Coating Mix. Just rinse fish and put in seasoning then put on a plate and let set for about 15 min. then fry. Really good. I dont add any other seasonings to it.
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09-16-2012, 09:49 AM #2
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09-16-2012, 10:55 PM #3
beer batter
If you want a thicker batter, try this beer batter recipe-
12oz beer
12oz flour (1:1 ratio with beer if you decide to increase the recipe)
1 egg
2 tbsp paprika
1 tbsp garlic powder
1 tbsp lemon pepper
Mix it all up and let it sit covered for 1-2 hrs, and be sure your filets are dry when you dip them. This stuff goes on thick and sticks well. It is fantastic, i'm telling you. Give it a try if you want some restaurant-thick breading. Great for fish sandwiches too.
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10-02-2012, 08:07 PM #4
Good stuff guys keep it coming! This thread should be PINNED!
It's All About the Journey NOT the Destination!!!
"I FIND THE FISH I ALWAYS FIND THE FISH"!!!
1994 Sportcraft Hard top 250 Fisherman
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